A white wine made with Arneis grapes coming from our vineyards. Is excellent as aperitif and is nice also with starters, white meats or fish first and second courses.

Grape variety Arneis

Vine training method Guyot

Vinification 10-12 days in steel tanks. Temperature controlled

Ageing 5 months in steel tanks on the lees

Colour Straw yellow with greenish shades

Aroma Fruity with pears and exotic fruits. White flowers and citrus hints

Taste Fresh, soft and elegant

Alcohol Content  13%

Serving Temperature  10-12° C